I've grown to love Ina Garten. Especially after learning more about where her culinary fame came from. She was a pencil pusher in the White House's Dept. of Management and Business......when she got the feeling that she should be doing something "more"......
She ended up buying a specialty foods store in Long Island, ran it for 18 years, sold it, and took her pen to paper and wrote a cookbook. The story unfolds from there.
Inspired? Want a chance to meet the Barefoot Contessa?
She is doing a book signing for her newest, "How Easy Is That?"
Maybe I'll see you there....
Maybe I can pick up some moxie via osmosis!
|Friday, November 12, 2010|
|Williams-Sonoma South Coast Plaza|
3333 South Bristol St.
Costa Mesa, CA 92626